All Recipes

Steamed scallops with minced garlic and vermicelli

Steamed scallops with minced garlic and vermicelli is a very simple and delicious dish. In early summer, when you want to eat something light and nutritious, it's a good choice. -

4 Steps

Hand rolled thin skin wonton

Chrysanthemum, Chinese toon, coriander and anethole are my great love. The leaves and stems of chrysanthemum contain rich vitamins, calcium and iron. Garland chrysanthemum has the special Artemisia gas of Compositae. It has the function of stren... ...

4 Steps

Common ingredients: Kwai Shui.

The temperature is getting higher. A plate of cold dishes can make people feel refreshed.

5 Steps

Jade prawn soup

My son likes shrimp. My husband likes soup. It's easy to match. It's nutritious and delicious.

3 Steps

Braised spare ribs

Braised pork ribs are not only a family dish, but also a favorite of everyone. There are various ways to make the most family favorite dish according to different tastes of each family.

10 Steps

Steamed spareribs with flour

Steamed spareribs and steamed meat are very popular. I remember that when I was a child, I often ate steamed vegetables made by my mother. They are very delicious. They are also very addictive and appetizing. After learning how to make it, I oft... ...

16 Steps

Special large plate chicken

This is a dish that I have researched in the last year. This dish is a collection of traditional large plate chicken, roasted chicken and beer duck. It has a strong taste and tastes spicy and delicious..

8 Steps

Office lunch

Simple lunch

3 Steps

Fried eggs with Loofah

Fried eggs with Loofah are my family's favorite. Fried eggs and loofah are tender, smooth and sweet. It's a special meal. It's simple and time-saving. You don't want to visit.

6 Steps

Hunan food money egg with super rice

Money egg. It's named after the shape of copper coin. So it's also called copper coin egg. Because it's a Hunan specialty. Some people call it Hunan egg. In short, cook the egg and cut it. Fry it and stir it into various condiments.

11 Steps